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When times get tough, we get cooking

Month: February 2013

St. Patrick’s Day Special Corned Beef

February 11, 2013 by Anne 1 Comment

We have an annual St. Patrick’s Day Party and this corned beef gets rave reviews! My Mom is the source for the cooking method for this delicious roasted version.

Posted in: Recipes, Uncategorized

Anne’s Mac and Cheese

February 11, 2013 by Anne Leave a Comment

This is a favorite of our family and friends. I make three or four varieties for my annual St. Patrick’s Day Party and it’s a big hit!

Posted in: Recipes, Uncategorized

Private label products

February 4, 2013 by Anne Leave a Comment

Many private label products are actually just brand name products in different labeling. This is a great way to save money while getting the same product.

Posted in: Surprise savings, Uncategorized

French Family Clam Dip

February 4, 2013 by Anne Leave a Comment

This dip was the hit of family parties in my childhood. I’ve been bringing it back as a retro favorite!

Posted in: Recipes, Uncategorized

“French” Onion Dip

February 3, 2013 by Anne Leave a Comment

I did not have any dry onion soup mix to make the “classic” onion dip for the Super Bowl, so I made up a concoction from what I had in the house.

Posted in: Recipes, Uncategorized

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  • St. Patrick’s Day Special Corned Beef
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